Twelve people confirmed, and three more possibly. The Reindeer has a different menu every week, so we can't get an exact one until Monday 5 February. Here's a sample menu for a rough idea. -- sfr ======================================== Reindeer Menu Homemade Cream of Vegetable Soup with Rustic Bread £3.75 Smoked Mackerel Pate with toasted Bread £3.95 Creamy Stilton Mushrooms with toasted Bread £3.95 Loaded Potato Skins filled with Cheese and Bacon, with a Sweet Chilli Sauce £3.95 ******** Venison Steak, with Tomatoes, Mushrooms and Chunky Chips £9.95 Homemade Quorn Lasagne with Garlic Bread and Salad £6.95 Pan fried Chicken Fillet, with a Smoked Cheese Sauce, Roasted New Potatoes and a selection of Vegetables £7.50 Homemade Sausage Casserole on a bed of creamy Mashed Potato £6.95 Grilled Plaice Fillets with a Dill and Butter Sauce with Roasted New Potatoes and a selection of Vegetables £7.50 A Whole Rack of Baby Back Ribs, coated in a Barbecue Sauce with spicy Potato Wedges, Coleslaw and Onion Rings £9.95 Gammon Steak with Pineapple, with Chips and Salad £7.95 ******** Desserts Banoffi Cheesecake served with fresh Cream £3.95 Vanilla Crème Brulle served with Amaretto Biscuits £3.95 Chocolate Sponge served with a warm Chocolate Sauce £3.95 Meringue Nests filled with Fresh Fruit and Chantilly Cream £4.25